From Mom's kitchen
Recipes in this kitchen are measured by eye, not by cup. Beans soaked overnight, vegetables picked that morning, pots simmering low and slow. We set your table the way we set our own.
Fresh food for today's table
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
| 27 | 28 | 29 | 30 | 1 | 2 | 3 |
| 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| 11 | 12 | 13 | 14 | 15 | 16 | 17 |
| 18 | 19 | 20 | 21 | 22 | 23 | 24 |
| 25 | 26 | 27 | 28 | 29 | 30 | 31 |
No menu for Monday, April 19 yet.
The kitchen usually rests on Mondays. Days with a red dot have food you can order.
Recipes in this kitchen are measured by eye, not by cup. Beans soaked overnight, vegetables picked that morning, pots simmering low and slow. We set your table the way we set our own.
